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4d ago
inMy aunt in Cincinnati swears her boxed mix beats my from scratch cake, and I'm starting to wonder if she's right
Boxed mixes are often just pre-measured flour, sugar, and baking powder, so the real trick is her oven temp.
5d ago
inBought a $240 tube roller off a guy in Gary and it wobbled on the first joint
wobbled on the first joint" describes my whole tool buying history honestly.
8d ago
inDrove past that new parking garage on Route 9 in Poughkeepsie and the slab edges are already spalling
Ran into the same thing on a school job in Kingston a few years back, and what saved us was demanding the batch tickets and slump logs before we'd sign off on the next phase. Once the inspector saw the water added at the chute, they made them core the slabs and half of it got torn out.
9d ago
inQuestion about my mentor's 1978 press and how he prepped signatures
I was the same way for years, always cranked everything down flat in the press before sewing. Then I tried my mentor's trick on a batch of small chapbooks with 80lb text and just tapped the spine square and started sewing. The thread pulled everything tight on its own and the spines came out cleaner than my pressed ones. On heavier paper though, like a 100lb cover stock, I still nip it a bit or the sections want to slide around. So yeah, it works, but the paper weight and how many pages per signature really change the game. I have not touched the press for anything under 90lb since.